2,099 results for "food"
- Status: Free
Stanford University
Skills you'll gain: Food Safety and Sanitation
- Status: Free
The Hong Kong University of Science and Technology
Skills you'll gain: Food and Beverage, Food Safety and Sanitation, Hospitality and Food Services
- Status: Free
Università Bocconi
Skills you'll gain: Brand Management, Brand Awareness, Food Safety and Sanitation
- Status: Free
Stanford University
Skills you'll gain: Meal Planning and Preparation, Food Safety and Sanitation, Retail Operations
- Status: Free
National Taiwan University
University of Michigan
Skills you'll gain: Product Lifecycle Management, Environment and Resource Management, Risk Analysis, Data Analysis, Data Collection, Critical Thinking and Problem Solving, Data Visualization, Epidemiology, Exploratory Data Analysis, Food Safety and Sanitation, Graphing, Meal Planning and Preparation, Sustainability Reporting
Stanford University
Skills you'll gain: Meal Planning and Preparation, Environment and Resource Management, Mental Health Therapies, Sustainability Reporting, Mental Health, Psychology
- Status: Free
University of Copenhagen
Skills you'll gain: Food Safety and Sanitation
- Status: Free
University of Pennsylvania
Skills you'll gain: Food Safety and Sanitation, Infection Control
National Academy of Sports Medicine
- Status: Free
University of Copenhagen
Skills you'll gain: Food Safety and Sanitation
University of Michigan
Skills you'll gain: Food Safety and Sanitation
In summary, here are 10 of our most popular food courses
- Stanford Introduction to Food and Health: Stanford University
- The Science of Gastronomy: The Hong Kong University of Science and Technology
- Food & Beverage Management: Università Bocconi
- Child Nutrition and Cooking: Stanford University
- 食品安全與毒理 (Food Safety & Toxicology): National Taiwan University
- Healthy and Sustainable Foods and Products: University of Michigan
- Food Sustainability, Mindful Eating, and Healthy Cooking: Stanford University
- Transformation of the Global Food System: University of Copenhagen
- Feeding the World: University of Pennsylvania
- Nutrition Education for the Consumer: National Academy of Sports Medicine