Chevron Left
Child Nutrition and Cooking に戻る

スタンフォード大学(Stanford University) による Child Nutrition and Cooking の受講者のレビューおよびフィードバック

4.8
7,339件の評価
2,276件のレビュー

コースについて

Eating patterns that begin in childhood affect health and well-being across the lifespan. The culture of eating has changed significantly in recent decades, especially in parts of the world where processed foods dominate our dietary intake. This course examines contemporary child nutrition and the impact of the individual decisions made by each family. The health risks associated with obesity in childhood are also discussed. Participants will learn what constitutes a healthy diet for children and adults and how to prepare simple, delicious foods aimed at inspiring a lifelong celebration of easy home-cooked meals. This course will help prepare participants to be the leading health providers, teachers and parents of the present and future.The text and other material in this course may include the opinion of the specific instructor and are not statements of advice, endorsement, opinion, or information of Stanford University....

人気のレビュー

ZP
2015年10月6日

This course is immensely informative, as well as fun! I loved the way Maya made things simple, with diagrams to accompany all of the the nutrition information. I hope she does more courses like these!

RH
2017年9月16日

very useful and practical course.. it boosts my positive energy to cook more and more in healthy way for my baby coz much love=much healthy.. It inspired me, it's very simple , easy and very healthy..

フィルター:

Child Nutrition and Cooking: 1326 - 1350 / 2,258 レビュー

by Margaret A

2016年7月29日

An enjoyable, fun and valuable course.

by Ekaterina P

2016年1月8日

Very useful! It can change many lives!

by 陈碧云

2015年11月6日

学到很多,建议就是能不能够中英双字幕,这对于我来说会更好的提高对课程的学习。

by Pretty P

2020年11月29日

Thanks for this important information

by Cynthia U

2020年9月28日

Amazing course, I really learnt a lot

by Rania S H A

2020年7月31日

very good course

thanks a lot,Dr Maya

by suraj k

2019年5月27日

good knowledge of nutrition & cooking

by chen y

2017年5月6日

it is very helpful entry level course

by Nergiz T

2016年11月14日

Thank you for this wonderful program.

by Juliana

2016年9月29日

I am very satisfied with this course!

by Kristin B

2015年12月1日

Great information and easy to follow.

by Olivia Y

2015年9月21日

Easy, light, fun. A great experience!

by XinRan Z

2015年9月7日

very easy and interesting, I like it.

by Jesús A O

2015年8月17日

I would like to recive a certificated

by Quentin B

2015年8月14日

A very good course and so apetizing !

by Michelle

2021年1月12日

I loved the presenter of the course!

by Aishatu

2020年11月3日

i learnt alot and i love this course

by LaTrice T

2020年8月3日

It was informative, fun, and simple.

by Sunaina D

2020年5月10日

it was quite helpful and scientific.

by Jhordin A

2019年4月1日

Easy, informal, interesting, and fun

by Mariana A

2019年1月22日

Excelente contenido y tips practicos

by MIGUEL A H R

2018年3月5日

muy buen curso y fácil de comprender