KK
2021年12月16日
This course I took has enlightened me so much as someone who has a bachelor's degree in Nutrition and Food Science from the University of Ghana and has plans for a career in the food industry.
RD
2018年4月28日
Loved it! I recommend it to anyone new to public health, horticulture, agriculture, farming, agroecology and the like. I wish I took this course sooner. A+
by Andrea B
•2017年12月31日
This was an interesting course and wasn't what I expected when I first signed up. I think I was expecting a more dry course on the US food system, but it actually ended up being quite interesting and focused a lot on different aspects of the food system which are problematic. For an introductory course into the food system it covered many different topics without getting too focused on any one thing, and I hope they decide to add more courses that focus on these different topics so we can learn about them on a deeper level.
by Milonee
•2018年3月15日
Excellent primer into the history of the U.S. Food System, the problems associated with industrial agriculture, and the efforts which are currently underway to address these problems. Highly recommend for someone who has little experience in this field and wants to learn more. Lectures are engaging and taught by a variety of experienced professionals, many of whom have books/essays which you can follow up with if you find their lectures engaging.
by Nehleen A
•2017年11月28日
One of the best classes I have taken in Coursera. Amazingly informative and comprehensive lectures, yet understandable to the lay person. I learned a lot and grateful for all the information about our food systems. This class gave me a broad perspective and understanding of our food system, something that I need
by Reshama D
•2018年4月28日
Loved it! I recommend it to anyone new to public health, horticulture, agriculture, farming, agroecology and the like. I wish I took this course sooner. A+
by Nancy Y M
•2020年8月11日
Thank you for the insight into the present state of our food system and for showing me the opportunities for advocacy. I loved the course !
by TIgba T C
•2020年11月10日
Wonderful experience. Impactful and so exposing to importance of a transformed global food system inferred from the US food policy
by Beatriz E
•2020年7月14日
This has been one of the best courses that I have encountered as it provides a lot of information. And this information would help me apply the concepts to my field, as well as raising awareness to positive and negative impacts of food to nutrition, public health, agriculture, aquaculture, economics, society, and the environment.
Thank you to this course! I am hoping for more courses relating to food.
by Matthew L
•2020年10月31日
This course is an excellent series of lectures that provide essential information to anyone who is interested in understanding how our national food system developed over time. Moreover, the instructors provide recommendations for how we can thwart further harm and rebuild our food system into a more resilient one.
by Ava R
•2018年1月13日
This course contains a wealth of information concerning the U.S. food policies from the history of the Farm Bill to cultural and subjective norms that determine our food choices. I would recommend this course for anyone interested in environmental sustainability,
by Molchanova A
•2020年12月21日
First two Modules are great! Inspiring, that this things are taught in Universities. The module about fish is missing information about where all nutritional benefits of fish are coming from - nothing about algae.
Worth of doing anyway!
by Claude C
•2020年1月9日
Excellent course for both the uninformed and those familiar with food system work. Highly recommend to anyone seeking to deepen their understanding of the relationship between food and health, climate and equity.
by Kwadwo A K
•2021年12月17日
This course I took has enlightened me so much as someone who has a bachelor's degree in Nutrition and Food Science from the University of Ghana and has plans for a career in the food industry.
by Yotam F
•2017年8月27日
I really enjoyed learning about all the different aspect surrounding the U.S. food system. The video lectures were very clear and informative!
by Eleonora N
•2019年4月20日
Great course full of deep, provocative and sometimes even shocking insights about the subject. We all should now these things!
by Biswajit D
•2018年4月18日
The learnings from this course will me more healthier and I will apply these concept to my family members .
by Gedaliah R
•2018年4月11日
life changing subject matter - excellently presented. highly recommended
by Josh L
•2018年9月7日
Great introduction to an extremely complicated topic
by Rachel B
•2017年11月21日
A great foundation for thinking about food systems.
by Candace T
•2020年4月20日
So very interesting.. particularly the Farm Bill
by Milan S
•2018年2月1日
Thank you -I learned a lot
by RUKEN Z A O
•2021年1月7日
Thanks for training
by mohamed s
•2021年2月20日
It's good for me
by Besto J
•2020年10月6日
Loved the course
by Emanuelle L
•2017年5月30日
Very good!
by Mona A A
•2020年7月1日
good