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英語

字幕:英語

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NutritionPlantPublic HealthCommunity Health

100%オンライン

自分のスケジュールですぐに学習を始めてください。

柔軟性のある期限

スケジュールに従って期限をリセットします。

約8時間で修了

推奨:4-5 hours/week...

英語

字幕:英語

シラバス - 本コースの学習内容

1
1時間で修了

Developing a New Meal System

In this first module you will be introduced to The New Nordic Diet project. You will hear about the background for the project, the definition of the signatures and principles behind which are considered to be fundamental of this new meal system. The New Nordic Diet is based on Nordic ingredients but is adaptable all over the world. It incompases both the health and well-being of the individual and environmental sustainability as well as the pleasure of eating. The challenges for accepting new healthy components of a New Nordic Diet will be illustrated too. Based on these principles leading chefs working with the Nordic kitchen and academic staffs from our university will guide you through this module’s lectures.

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4件のビデオ (合計41分), 1 quiz
4件のビデオ
1.2: The Nordic Movement, by Claus Meyer15 分
Easy to Love, Easy to Get Hold of, Easy to Make, and Easy to Afford13 分
1.4: Communication in the Research Center OPUS, by Kristian Levring Madsen7 分
1の練習問題
Introduction to the New Nordic Diet14 分
2
1時間で修了

Development of the New Nordic Diet

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3件のビデオ (合計40分), 1 quiz
3件のビデオ
2.2: Developing a New Nordic Diet, by Charlotte Mithril13 分
2.3: Sustainability of the New Nordic Diet, by Henrik Saxe10 分
1の練習問題
Development of the New Nordic Diet24 分
3
2時間で修了

The OPUS School Meal Study

In this module we will investigate how the OPUS School Meal Study was designed and how the investigators examined the effect of the New Nordic Diet school meals on the well-being, development academic performance, body composition as well as their risk of developing lifestyle diseases such as type 2 diabetes, osteoporosis and cardiovascular diseases. The study compared the New Nordic Diet with the current situation in schools (packed lunch from home and/or school canteens/small shops etc.).

...
7件のビデオ (合計87分), 1 quiz
7件のビデオ
3.2: The Opus School Meal Study, by Camilla Damsgaard25 分
3.3: Results of the School Meal Study, by Camilla Damsgaard10 分
4.1: The Importance of Children's Activity and Sleep, by Mads Fiil Hjorth12 分
4.2: Movement behaviors in children and indicators of adverse health, by Mads Fiil Hjorth8 分
4.3: Optimal Wellness, Development and Health, by Niels Egelund20 分
4.4: The influence on children's cognition and performance in school, by Kim Michaelsen4 分
1の練習問題
The OPUS School Meal Study26 分
4
2時間で修了

The OPUS Supermarket Intervention

In this module, we'll be looking at the effect of New Nordic Diet on adults. We will study the effect of eating the New Nordic Diet (NND) and an Average Danish Diet (ADD), respectively, in terms of body weight, body composition (fat) and risk factors for cardiovascular diseases and type 2-diabetes. You will learn about problems, barriers and benefits associated with two types of diet, focusing in particular on shopping, cooking and eating, meal structure and diet composition. Moreover, drop-out rate and the subject’s compliance with the principles behind the diet are discussed.

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6件のビデオ (合計75分), 1 quiz
6件のビデオ
5.2: Social Aspects of Acceptance, by Aruun Michelsen12 分
6.1: The Adult Intervention, Part 1, the Studies, by Thomas Meinert Larsen20 分
The Adult Intervention, Part 2, the Results10 分
6.3: Perspectives on Health and Consumer Acceptance, by Thomas Meinert Larsen17 分
6.4: The SHOP System, by Sanne Kjelleberg Poulsen6 分
1の練習問題
The OPUS Supermarket Intervention24 分
4.5
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The New Nordic Diet - from Gastronomy to Health からの人気レビュー

by CQMar 20th 2018

Excellent course, I loved it. The information is very useful, interesting and based on scientific evidence. Many thanks to all the teachers for sharing their knowledge and experience.

by DMJul 3rd 2018

Really informative course relating to nutrition, sustainable food practices, and environmentalism. Highly recommended for anyone looking to be better informed about the food we eat!

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Dr Arne Astrup, MD, DMSc.

Professor, Head of Department
Department of Nutrition, Exercise and Sports

コペンハーゲン大学(University of Copenhagen)について

The University of Copenhagen is the oldest University in Denmark - founded in 1479, and with over 38,000 students and more than 9,000 employees. The purpose of the University is to conduct research and provide education to the highest academic level. Based in Denmark's capital city it is one of the top research institutions in Europe. ...

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