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The Economics of Agro-Food Value Chains に戻る

ミュンヘン工科大学(Technische Universität München(TUM)) による The Economics of Agro-Food Value Chains の受講者のレビューおよびフィードバック

4.5
322件の評価
106件のレビュー

コースについて

Have a look at our trailer for a brief introduction to this course: https://youtu.be/GADAgxTHjgE In this course, you learn how the agro-food value chain approaches the challenge of constantly improving its competitiveness by producing high quality food and products and also aiming to attain greater sustainability. Some of the topics of this course are: • The notion of quality for food and agricultural products and consumer value. • How to conduct market research in this field. • Labelling, branding and pricing strategies, as-well as innovation in the agro-food sector. • How sustainability can be used as a competitive advantage through corporate social responsibility. • The role and different types of industrial standards. • The different forms of coordination in the chain, in particular with regard to the retailing and distribution sector. This course is taught by a group of international experts from Universities in Italy, Germany, Ireland, Scotland and the Netherlands. Each of them will give you insights into a specific topic related to food quality and the organization of the agro-food value chains....

人気のレビュー

GD
2020年5月10日

nice project but lectures are little bit different then american lectures, i mean that do some thing online program need more natural situation like online tanslation

JL
2020年7月4日

GIVING A OVERALL KNOWLEDGE RELATED TO AGRI-FOOD SECTOR. HIGHLY APPRECIATED TUMs EFFORT TO ENHANCE THE KNOWLEDGE OF THE PEOPLE AROUND THE WORLD WITH FREE EDUCATION.

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The Economics of Agro-Food Value Chains: 51 - 75 / 108 レビュー

by Ali A S

2021年8月9日

Very interesting! Thnak you very much to the whole TEAM.

by Amar B S

2019年8月7日

Very informative course presented by excellent teachers.

by Kevin P

2021年3月28日

Thank so much for teach me and share your experience.

by SACHIN

2020年10月12日

Good execution while placing the quiz in between.

by Idon K

2019年7月2日

Excellent MOOC. Exciting, informative & relevant.

by Sambhav B

2018年10月11日

A very helpful course if done the right way.

by Atul S

2021年12月8日

its is very great and helpfull course .

by Albert S S

2020年5月15日

Very helpful for agricultural students.

by Mary d l S

2021年11月30日

Very clear course. It is excellent

by MEHFOOZ Z

2020年4月13日

amazing experience

by Lisbeth L I L

2021年7月13日

Excellent course!

by Mateo V

2022年1月23日

Great course.

by Wiryanta M

2020年5月22日

wow promising

by Ade S

2021年3月29日

great course

by Busra K

2021年3月3日

Very useful.

by ASHPAK F M U

2020年6月8日

very good

by Vanessa V

2020年4月6日

Loved it!

by Mario W C

2018年5月7日

thanks!

by Tamya C

2022年1月24日

Good

by Mona A A

2020年6月24日

GOOD

by MD. R A

2019年10月9日

5*

by Guilherme N

2019年9月29日

The course spans a wide range of introductory concepts regarding the agro-food supply chains and definitely paves the way for further investigations the student must carry out in other sources. Some of the lessons might appear too basic for this or that audience, for example, sometimes an economist or an engineer might feel reviewing some topics, but, in the end, the outcome is positive. From the few negative points, the most remarkable one was the really bad English accent by some of the speakers (subtitles preferable).

by Tushar D

2020年9月22日

This course is like revision of MBA course. It is shortened version of MBA. You can do this course before and after MBA. Before MBA if you do this course then you will get a glimpse of what MBA will be like. After doing MBA this course will be like revision of your MBA course. You will enjoy this course. This course has covered little bit history also. It can increase your current affairs to some extent. This course will benefit you. So dont think too much just enroll for the course.

by Lianne M A T

2018年8月28日

It was really informative. I learned a lot from this especially already coming from a background of agricultural economics. The resources that were given in the course were very helpful for one's understanding. However, I disliked the manner of discussion. I wish that the discussion had been more lively so I could have been more attentive to the videos rather than just studying the course materials myself.

by cathy c

2020年5月9日

The course provides a holistic picture for agri-food economics. As it is a holistic picture, no detailed information about specific topic and its implication in the agri-food business across continents. Overall, it is a great course for agri-food beginner. I would hope to get more practical information on food standards and its implication in Asia, as well as involved stakeholders!