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Nutrition, Organic Food, Food Safety, Food Science

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4.7 (5,323 件の評価)
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    4,220 ratings
  • 4 stars
    884 ratings
  • 3 stars
    163 ratings
  • 2 stars
    29 ratings
  • 1 star
    27 ratings
SF

Sep 11, 2015

I enjoyed taking this course. I have learned several *new* things about buying, preparing and cooking food. The videos are straight-forward and the content is presented in a clear and concise way.

AB

Jan 29, 2018

I am a trained chef, and I learned so much more about nutrition in general, even though the information is geared toward cooking healthful meals for children. So excited to share my new knowledge!

レッスンから
What Constitutes a Balanced Meal?
Everything you need to know about what makes up a balanced meal, including fats, carbohydrates, and proteins. Learn tricks for controlling portion sizes while maintaining satisfaction.

講師

  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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