Carbohydrate-rich Foods & the Glycemic Index

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学習するスキル

Health Informatics, Nutrition, Food Safety, Food Science

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4.7 (14,884 件の評価)
  • 5 stars
    78%
  • 4 stars
    17%
  • 3 stars
    4%
  • 2 stars
    1%
  • 1 star
    0%
TL

Oct 01, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

AE

Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

レッスンから
Background on Food & Nutrients

講師

  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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