How to Make Ricotta Cake

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学習するスキル

Health Informatics, Nutrition, Food Safety, Food Science

レビュー

4.7 (17,187 件の評価)
  • 5 stars
    78.11%
  • 4 stars
    16.71%
  • 3 stars
    3.81%
  • 2 stars
    0.85%
  • 1 star
    0.50%
VI
2020年5月10日

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

NK
2019年2月24日

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

レッスンから
Cooking Workshop

講師

  • Placeholder

    Maya Adam, MD

    Lecturer

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