SS
Aug 6, 2020
I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.
CN
May 13, 2021
Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.
By Saskia J
•Jul 27, 2020
This is such an interesting and useful course! The first week is a bit though, especially if you are not familiar with this field or any related field (still very interesting though) but the rest is much more easy and practical and like I said very useful! Food plays such an important role in life and it is also key to living a healthier longer life!
By Sebastian U
•Dec 24, 2018
Throughout the videos I have watched, I enjoyed the amount of rich information I was able to obtain and expressed in a manner that is easy to understand. I as the student was able to learn the different ways of evaluating food in people everyday lives and how to properly manage the amount of food intake and the do's and don'ts for everyday nutrition.
By MUHAMMAD F A
•Jul 10, 2021
Excellent course very useful and will help in improving daily food cooking, presentation was good covering all necessary topics
Quiz questions was very informative, course time duration was precisely designed in weeks
Thanks to MD. Maya and Stanford team for providing good course which is very helpful and easy to understand and implement in daily life
By Katie L
•Apr 9, 2021
Presentation and wording used made it very interesting and the main reason I took the class. Wanted to see how Maya and Stamford would present the material. Very familiar with the concept, being certified in this sector, and thought Stanford would be a great addition to my reading and courses. Looking forward to additional courses in this sector.
By Paul I
•Oct 9, 2019
Great lecture from a superb lecturer , It was a great experience to learn what consume into our system and how they affect of health . The most important the Lecturer is a certified chef ,I lean how to make simple and rich nutritious meal. I do recommend this course to everyone no matter your profession. A big thanks to Dr. Maya for a wonderful job.
By Gabriel S E H
•Dec 6, 2016
Thank you for giving me this course. Thank you for giving me a great teacher. This course has to be one of the greatest courses I've ever been in. Like I said before, thank you. I hope you can be in my next course.
THANK YOU
By Leona H
•May 12, 2016
Excellent course & instruction! I thought I knew it all regarding food and health (haha), but no, I did not. I learned so much valuable information and tools needed to rethink and assess how I shop for food, and my relationship with food. I will definitely recommend this course to my friends and family.
Thanks, Stanford. I really enjoy your courses!
By Natalia R
•Jan 24, 2022
Very straightforward and educational course. Since starting it, I've recommended it to many of my patients at the primary care practice I work at as a PA, who have limited access to nutritionists and dietitians. I appreciated the recipe ideas at the end because although I don't have children, my fiance is as picky an eater as a toddler. Thank you!
By S. N
•Dec 24, 2019
This course helped me with understading the benefits of home cooked food, especially if that's cooked on your own, and this course lets you understand the marketing strategies of big business supermarkets & the manufacturers of packaged foods who let you to buy their products by not specifying the real facts used to produce that particular product.
By Trevor C
•Jun 17, 2021
As someone who has been through a lot of nutrition classes as part of different diet programs, I was skeptical that this course would hold my attention. The less scientific and more specific food approach in this course was definitely easier for me to absorb. I also think it will be easier to put into practice. The gluten-free Nutella crepes rock!
By Helaina H
•Apr 9, 2018
Excellent! I loved the instructor, and the videos were very interesting and eye catching. I found myself paying very close attention because of that! I thought it was a very useful course, I learned that my current diet, although improved greatly, would be best optimized by more home cooking. Really very engaging. I had a lot of fun. Thank you! :)
By Marian S
•Jul 23, 2022
The information in this course provides individuals with useful materials to apply in real life. The information is simple, yet challenging if you are just starting on a new journey to health and wellness. Change is normally always difficult, but if inividuals take a leap of faith in this arena and new direction, they will benefit tremendously.
By Jacqueline M
•May 27, 2020
Great information and lots of 'food for thought' about how we consume food. I am a fitness coach so I really like the info that I can pass on to my clients, especially the running theme of eating whole foods and having a better food experience. I would love if there was a more in depth follow up course about nutrition. Thank you very much!
By Dianne O
•Mar 9, 2020
I really enjoyed this course. It had a lot of good information on how to start a lifestyle of healthy eating. The videos were short, well paced and easy to follow. The instructor Maya was very pleasant to listen to and had a very good grasp of the subject matter. I thoroughly enjoyed listening to her as well as to Michael Pollan. Thank you
By Kyle L B
•Jul 5, 2021
Dr. Maya Adam simplifies this nutrition course, so that we can choose the pleasures of good eating. It's an excellent course for those who desire to know what to look for when grocery shopping, what healthy foods to place on our "smaller" plates, and how to be satisfied while eating foods in moderation. Excellent instructor! Excellent course!
By CHANDANA K
•Jun 30, 2020
It was a great opportunity to learn about the dietary aspects which stand more important in everybodies life, to have a successful survival journey. Knowing about the nutritional value and shopping needs and maintaining a proper diet is most needed to lead the healthy life ....I am very greatful about being the part of the session
Thankyou....
By WHITNEY M
•Feb 3, 2023
Most often i have been eating food thinking this is the healthy alternative while i was so misinformed especially by social media and secong hand information passed down by healthy eaters. This course has really opened up my mind and given me a whole new perspective on how i view my food from now on. I am so glad i enrolled for the course .
By k b
•Jan 24, 2023
I am a PharmD, CDCES currently working as a clinical pharmacist and the diabetes educator at my clinical practice site. This course was very helpful and has provided me with some very practical and highly informative pieces of information that will be extremely beneficial to me and my patients. Thank you so much Dr. Maya and Prof. Pollan!!!!
By Barbara K
•Apr 7, 2017
Me gustó mucho el curso, es muy explicativo y claro. Me gusta el énfasis en soluciones simples, pero que están respaldadas por la ciencia. Aprendà más sobre cómo funcionan los distintos grupos alimenticios y cuánto necesitamos de cada uno de ellos. Aprendà consejos prácticos y realistas de cómo mantenerse saludable y tomar mejores decisiones.
By Amber H
•Jan 28, 2016
This course has given me a completely new understanding of how my body functions and how I can "play around" with my meals to change my body and feel healthier! I thought (with this being an online course) that I would not gather much from the content that I didn't already know, but that definitely was NOT true! Thanks for a great experience!
By Minako T
•May 14, 2020
I am satisfied to take this course for the introduction. Because most of the lecture are used in common words and sentences which is really helpful for me to understand well. Simple but there are many important elements for food and health to understand. I am lucky to meet this course at my beginning level to learn for this field. Thank you.
By Sumangala M C
•May 15, 2020
It is a very good course for American scenario. Since I have a degree in Food and Nutrition which I got almost 50 years ago, I was looking for a course for refreshing my knowledge so that I could volunteer as a nutritionist in a hospital. This course covered only a part of my requirement. However, I enjoyed the program.
Thanks and regards.
By Hannah S
•Jun 6, 2017
Very informative and one of the best courses I've ever taken. Covers every aspect of nutrition thoroughly in order to be healthy as well as some tips on how to lose weight since there is such an obesity epidemic in the United States. I would highly recommend it to anyone looking to become healthier and learn about the food they are eating.